The connotation of cultural aroma
This article systematically sorts out the development of Chinese and foreign incense culture, covering the multiple meanings of fragrance in etiquette, health, art, and social life, and deeply explores the historical evolution of traditional Chinese incense culture, the spread of international fragrance culture, and its modern revival trend, showing the far-reaching influence of incense culture as an important part of human spiritual civilization.
The tradition of offering incense in rituals and ceremonies first emerged during the time of Shennong. As a nation renowned for its etiquette, China has long practiced the ritual of burning incense to honor heaven, earth, rulers, and teachers, such as the morning incense ceremony. These rituals guide people's thoughts and behaviors, reminding them to always be grateful, respectful, and compassionate, thus preserving the rich cultural heritage of the Chinese nation.
Cultivating the mind: Based on the natural properties of incense, the 'four qi and five flavors' of incense convey different scents that evoke various emotions. Through human secondary processing and blending, each type of incense is imbued with unique flavors to express different sentiments, serving as a medium for communication that embodies the taste, flavor, and meaning of incense. The practice of Song and Ming literati enjoying incense by the fireplace evolved into a refined spiritual enjoyment.
Health Preservation: Since the time of Shen Nong tasting hundreds of herbs, fragrant medicines have supported the health-preserving functions of incense. The inherent properties and effects of incense materials can trigger physiological responses in the body, achieving therapeutic effects and alleviating irritability and depression. After the emergence of mixed incense during the Han Dynasty, incense not only nourishes the body but can also be used directly in medicine for treatment. Traditional Chinese medicine has long used plant fumigation to treat diseases, as incense can nourish vital energy, regulate endocrine function, improve microcirculation, and balance the autonomic nervous system.
The history of alcohol
Fragrant, elegant, and simple; profound yet approachable. It has accompanied the Chinese nation's heroes through five thousand years of historical changes and storms, contributing to the brilliance of Chinese civilization that shines on the world stage. The history of using and appreciating incense in China is long-standing, dating back to ancient times, taking root in the pre-Qin period, flourishing during the Qin and Han dynasties, growing in the Six Dynasties, reaching maturity in the Sui and Tang dynasties, peaking in the Song and Yuan dynasties, and spreading widely in the Ming and Qing dynasties. Internationally, there is a saying that a country or nation's level of spiritual civilization is directly proportional to the amount of incense used by its people, and the use of incense in daily life is a symbol of social civilization.
From 618 to 791 AD, the Tang Dynasty saw frequent incense-related activities, with the prefectures of Tongchuan, Yanmen, Shunhua, Nanhai, and Shangluo, along with their vassal states, paying tribute to the Tang court dozens of times. Through the monk Jianzhen's voyage to Japan, incense culture spread to Japan and beyond. During the Song Dynasty, incense culture reached its peak, becoming an integral part of daily life.
Huang Tingjian of the Northern Song Dynasty was not only a renowned calligrapher, painter, and literary figure but also a distinguished scholar of incense. He was passionate about, used, and integrated incense, and his works, such as 'Ten Virtues of Incense' and 'Poem on Incense,' offer a comprehensive and profound analysis of the essence and characteristics of incense. Among these, 'Ten Virtues of Incense' was introduced to Japan during the 15th-century Muromachi period and became widely popular in the Japanese incense community, revered as the 'soul of incense' and passed down to the present day.
It can cleanse the soul and the gods, purify the body, remove dirt, wake up from sleep, and become a friend in silence
Dust is a place to steal leisure, more than enough, less than enough, long stored and immortal, often without obstacles
Ten Virtues of Fragrance--Huang Tingjian
Huang Tingjian (1045.8.9-1105.5.24), styled Luzhi and known as Shangu Daoist, later as Fuzi, was from Fening, Hongzhou (now Xiushui County, Jiujiang City, Jiangxi Province). He was a renowned literary figure and calligrapher of the Northern Song Dynasty, and is considered the founder of the flourishing Jiangxi Poetry School. He is often mentioned alongside Du Fu, Chen Shidao, and Chen Yuyi as one of the 'One Ancestor and Three Ancestors' (Huang Tingjian being one of them). Along with Zhang Lei, Chao Bu-zhi, and Qin Guan, he studied under Su Shi and is collectively known as the 'Four Scholars of the Su School.' During his lifetime, he was as famous as Su Shi, and they were collectively known as 'Su and Huang.' He authored 'Shangu Ci' and his calligraphy was distinctive, making him one of the 'Four Masters of the Song Dynasty.'
Incense culture-China
1. Pre-Shang Yin Shang Dynasty-Three-legged Bronze Incense Burner: As early as 2000 years ago, the ancestors in the Yellow River basin and the Yangtze River Basin began to use incense and worship gods. It can be traced back to the Yin Shang Dynasty and even more distant pre-Shang period.
2. Spring and Autumn Period--Bronze Ding: In the Spring and Autumn period, incense began to be recorded in writing. Qu Yuan wrote in "Li Sao", "I wear mugwort on my waist, and I say that orchid cannot be worn". At that time, literati and scholars all compared incense to a noble and beautiful quality.
3. Qin Dynasty-Bronze incense burner: The origin of many traditional cultures can be traced back to the pre-Qin period. Incense was used in China during the Qin and Han Dynasties. With the unification of the six states by the Qin Dynasty, the southern region of spices entered the Chinese mainland and the tribute incense entered the court with the expansion of the national territory.
4. Han Dynasty--White Jade Incense Burner: After Zhang Qian opened the "Silk Road" in the Han Dynasty, a large number of precious spices from the Western Regions began to enter, and the "Maritime Silk Road" made the spices from South Asia, Southeast Asia and Europe enter the Chinese mainland from Guangdong and Fujian.
5. Tang Dynasty-Gilded Bronze Incense Burner: According to the "Xiang Cheng" (The Book of Incense), "During the reign of Emperor Xuanzong of Tang, many pavilions and terraces were constructed using agarwood, sandalwood, brainwood, and musk. In the Xian De period of the Later Zhou Dynasty, the Kingdom of Kunming also presented rose water, which was unprecedented at the time, and is now available." High-ranking officials and nobles used agarwood and other high-grade incense woods for construction and furniture.
6. Song Dynasty--Longquan double-eared incense burner: "A thousand families of incense in the world, ten thousand households in the smoke; heaven, earth and human three realms, every day is surrounded by incense". The politics and economy of China's feudal society have entered the peak period, and the incense culture has also entered the peak period.
7. Yuan, Ming and Qing Dynasties--Bronze Inlaid Gold and Silver Tripod Incense Burner: The culture of music, chess, calligraphy, painting, food, wine and tea was laid down. Using incense became an art, and the incense culture developed steadily through the rise and fall of three feudal dynasties, becoming the most brilliant treasure in Chinese traditional culture.
8. 150 years of modern times--the death of incense: In the late Qing Dynasty, when the national power declined and wars began, incense was burned, Buddha was worshipped, and incense bags were worn, except for the ways of using incense that were deeply rooted in the people and continued to exist. However, traditional incense studies and the incense rituals with strict etiquette of literati and scholars in the upper class gradually lost their way.
9. Reform and Opening-up-A Prosperous Era: China's 40 Years of Reform and Opening-up Have Outshone the Western Industrial Age, with Social Environments Having Transformed Dramatically. Looking back, China has entered an unprecedented era of prosperity. We have every reason to believe that the revival and rise of the' Fragrance' culture are happening right now!
International fragrance culture
In the 1340s and 1350s, the plague, known as the 'Black Death,' swept across Europe, claiming 25 million lives. At that time, European doctors had a limited understanding of the Black Death, believing it was spread through the air. They proposed two measures to combat the virus: wearing thick clothing to prevent skin contact with the air and avoiding bathing to form a protective layer of dirt to block the air. As a result, they produced large quantities of perfume to mask body odor.
Additionally, during the Black Death pandemic, there was a town in England that served as a lavender trading center. Surprisingly, this town managed to prevent any deaths from the plague. It is now known that this was due to the lavender, which has natural insect-repelling properties and is transmitted by fleas. However, at the time, it was observed that perfume makers did not contract the plague. As a result, wealthy individuals in high society began using fragrances. Consequently, products related to perfumes, such as powder and oil, saw an increase in popularity. — This trend continued into modern times, leading to the development of various fragrance therapies, such as those promoting sexual desire and aiding digestion.
France: The Capital of Perfume: France holds a significant position in the international perfume industry, particularly in Grasse, known as the 'Capital of Perfume.' French perfumes are closely tied to fashion, serving as a crucial element in fashion and style. They are seen as a key component in showcasing personal taste, temperament, and style. Perfumes are often seen paired with fashion in fashion shows and high-end social events.
Italy: A Long History of Spice Trade: Italy has a long history of spice trade, once serving as a vital hub for the exchange of spices between the East and West. This early engagement with a rich array of fragrances led to its widespread use during the Middle Ages. The Italians value the quality of life, and fragrances are widely used in daily life, from home decor and church services to personal travel, all enhanced by the right scents to create an elegant and comfortable atmosphere.
The UK: Traditional Herbal Fragrance Preferences. Influenced by its native plant resources and climate, the UK's fragrance culture has a unique preference for herbal fragrances, such as lavender, rosemary, and thyme. These herbs are commonly used in perfumes, incense candles, and bath products, reflecting a natural, simple, and soothing style. The British aristocracy has had a profound influence on fragrance culture. In the past, the aristocracy placed great emphasis on using fragrances in social events, banquets, and hunting to highlight their status. This tradition gradually spread to the general public, making fragrance an essential element of elegant living and social etiquette.
Japan: The Legacy of Chinese Incense Culture: Japanese incense culture, which originated during the Tang Dynasty in China, has evolved over time through absorption, transformation, and localization. This evolution has resulted in a refined, standardized, and highly ritualistic art form known as incense ceremony. Incense ceremonies follow strict procedures and etiquette, and participants must undergo extensive training to master these rituals.




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